Kevin Adams, owner of The Old Newcastle House Taps & Grill, presented Susan Pascoe, coordinator of the Clarington East Food Bank, a cheque for $1,500 from the proceeds from the Newcastle Community Hall 100th Anniversary Beer proceeds. The donation is being put towards CEFB’s Christmas Hamper Program. This year the Christmas Hamper budget is $30,000. Pascoe says there has been a 150% increase for hampers from last year.
